Source Themes

Effects of dietary supplements on adaptations to endurance training

The objective of this review is to examine the impact of dietary supplements on metabolic and physiological adaptations to endurance training.

The effects of energy drink consumption on cognitive and physical performance in elite League of Legends players

In this study, we examined markers of cognitive function and mental and physiological fatigue in a convenience sample of elite eSport players ingesting an ergogenic supplement or placebo during a simulated competition.

Effects of a 2-km swim on markers of cycling performance in elite age-group triathletes

The purpose of this study was to determine the effects of a 2-km swim performed prior to a progressive cycling test on VO2max, peak power, power at the 4-mM lactate threshold, and cycling economy.

Metabolic adaptations to endurance training and nutrition strategies influencing performance

We discuss various aspects of endurance training adaptations, nutritional strategies and their contributions to towards performance.

Dietary manipulations concurrent to endurance training

The objective of this review is to examine the impact of dietary manipulation on the adaptations to endurance training.

Influence of quinoa roasting on sensory and physicochemical properties of allergen‐free, gluten‐free cakes

The goals of this study were to evaluate the effects of roasting of quinoa on pasting properties of the resulting flours, along with sensory and physicochemical properties of allergen-free, gluten-free cakes made with these flours.

Implications of enteral and parenteral feeding times - Considering a circadian picture

This commentary provides a background on circadian biology, describe an overview of research showing the implications of feeding times, and offer some suggestions to potentially improve patient outcomes.

Time-restricted feeding and metabolic disease risk: A review of human and animal studies

The objective of this review was to summarize the current literature on the effects of TRF on body weight and other markers of metabolic disease risk in animals and humans.

Effects of germination on the nutritional profile of gluten‐free cereals and pseudocereals - a review

The objective of this review was to include current research on the effect of germination on the changes in nutrients, phytonutri- ents, antinutrients, and bioactivity of edible seeds such as ama- ranth, buckwheat, corn, millet, quinoa, rice, and sorghum.